There's no competition: These are the dishes that count. 1 cup (227g) peeled, diced baking potatoes 1 tablespoon minced fresh thyme, or 1 teaspoon dried salt and pepper to taste Egg wash 1 large egg, beaten with 1 tablespoon water Shop this Recipe Nutrition Information Instructions For the pastry: In a large bowl, whisk together the flour and salt. 4. Owner is a delight. Rate your experience! The shop also offers sandwiches, baked goods and potato salad with bacon among other menu items. Glad I could help. Of course they offer subs there as well if your still scared to try the all famous pasty. You will not be disappointed! I always look foreword to you and your sweet girls to stop in.Brian. All and all we were pleased. For more information on Crossroads Restaurant and Lounge, visit the, The crust is thin, flaky, and filled with a robust, moist, and tasty blend of beef and pork. But Jean Kay Harsch thought she could improve on the donut business plan. Its nice to hear that we are keeping the Cornish pasty alive, I really enjoyed talking to you and your husband about Cornwall! We tend to pick up a dozen or so frozen pasties from Lawrys to take home and enjoy between our UP visits. The Lehtos pasties definitely taste good, but good to hear Im not completely off base on my thoughts. Jean Kay Pasties I would say these are the best pasties in town. Yes! The sturdy crust created a handle that made it easy for miners to hold and eat without using utensils or getting their lunch dirty. Cut 1 stick unsalted butter and 1/4 cup vegetable shortening into rough 1/2-inch pieces. They make pasties here the way grandma used to make them! Slicing gives a different texture and taste. Its flaky, has a good thickness, is maybe a little too greasy, and more than anything, makes you want more. His 12 oz. Just follow the smell of chocolate wafting through the air and you will be led to one of the many places that makes and sells it. The meat arrives in bulk, before about 100 pounds each day is hand-cut, and then cubed by a machine. Straight from the freezer, preheat your oven to 350F. When miners went off to work, they brought with them these hearty handhelds as a means of having something filling to eat, without having to leave the mine. I still prefer the traditional beef pastie, but they have some great chili and also terrific cookies. You could have that thing full of love and cheer in the center, and if that pasty crust doesn't meet it, it's not very good.". The cake style, which originates from Spain, is known for its burnt top and ultra-creamy center. The Shop: 3 (out of 3) pasties are made fresh every day; the originals include beef and pork, as well as diced potatoes, carrots, onions and rutabaga. And so, the same recipe remains. Got there just as the pasties were still warm. $ American Hours: 7AM - 5:30PM 204 E B St, Iron Mountain (906) 774-0430 Menu Ratings Google 4.7 Tripadvisor 4.5 Take-Out/Delivery Options no delivery take-out Tips masks required staff wears masks 1 cups all-purpose flour teaspoon salt cup shortening cup cold water FILLING: pound boneless beef sirloin, cubed 1 medium onion, sliced 2 medium potatoes, peeled and thinly sliced 1 teaspoon dried parsley salt and ground black pepper to taste cup water, or as needed Directions Please mention the history of the recipe if possible. Jean Kay's Pasties Iron Mountain, MI 49801 - Menu, 54 Reviews and 9 Photos - Restaurantji Jean Kay's Pasties 4.5 - 88 votes. Owner Brian is retiring at the end of the year, giving customers a few more months to get their pasty fix before the doors close for good. Either way, the shop is worth a stop. We were in town for a wedding and upon arrival were too tired to eat out, so we just wanted something to bring back to the cabin. When the men arrived to work in the copper and ore mines of Michigans Upper Peninsula, they brought their hometown recipe for these hand-held meat pies with them. OnlyInYourState may earn compensation through affiliate links in this article. And plan returning there next time we get up to the U.P. Hope you stop back again. I tried Lehto,s on the way out of the UP because of your review. Jean Kay's Pasties & Subs, Marquette Heidi H./Yelp Prepared with suet, or beef fat, these pasties are quite durable, with a flaky crust. I bought them half baked and brought them home to cook. Jean Kay's Pasties: Best pasties in town - See 341 traveler reviews, 46 candid photos, and great deals for Marquette, MI, at Tripadvisor. Transfer to a food processor with the blade attachment. Talk about innovation. I ate my first Lehtos pasty (or as much as a 3 year old could eat) on a trip to Da Yooperland in 1947 with my parents who spent every summer vacation trip at my Grandmothers camp near Gwinn. It also led to the discovery of a beloved culinary treasure: the pasty. My family has a cottage in the UP, and for years and years we have been coming to Jean Kay's and enjoying their pasties. in 5 reviews, She heard good things about Jean Kay's and I agree - these are delicious, authentic pastys make with flank steak. in 3 reviews, The crust was very flaky and fresh, and the filling was spiced perfectly. in 2 reviews. For a list of the best places to add to your bucket list, visit our article, 14 Of The Best Restaurants You Have To Visit In Michigan Before You Die. Both excellent! Line a baking sheet with parchment paper to prevent sticking. Jacks Fresh Market in Manistique was fantastic followed by Jeans in Marquette. She remembered the way her grandmother used to make them back in the day. Every day, the pasties are made fresh by the same family and the menu is everything you need: beef pasty. Following his familys recipe, Harsch uses pure beef suet in the butter-based crust to ensure a tender, flaky texture and a distinctive flavor tinged with beef tallow. That is the crux in a good pasty, he says. Lolol. One does want a bit more of it, ha ha ha! I agree with the sliced ingredients, its a nice touch. You will receive your first email soon. More. The crust was still good and acceptable, but the greasiness kind of took away from my overall reaction. Most bites contained an overload of potatoes. The ones made here are a pound and filled with both pork and beef. If you can't make it to the Upper Peninsula, pasties can be ordered for delivery until Dec. 12. I don't ship, but my customers that ship themselves always ship frozen in dry ice. ob. So whats the Lehtos secret recipe? Read their story and thats all you need to know to support this shop. In his opinion, they did not measure up. Remove the bag and foil. Do you ship out of state? The mix of potatoes, meat, onion, and rutabagas is folded into the dough, before being baked. 2,807 were here. But the pasty-making part of the operation is big. As Jean Kays Sweet Shop, it made a specialty of donuts. The goodness of the steak was enough to overcome some of the faults of a greasy crust. As one of five children I grew up with foods such as kreplach and pasties, cooking that she had brought from Ishpeming and Negaunee. Transfer to a small bowl and freeze for 15 minutes. I had only tried Muldoons in Munising a couple years ago and one restaurant in Mackinaw (that i cant recall the name). At Jean Kays Pasties & Subs in Marquette, the Mining Journals 2016 Readers Choice winner for Best Pasty, making pasties isnt just a job, its a passion. The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Although you can ask for rutabaga-free pasties, Brian explained that rutabagas belong in the filling. Also, i didnt see any carrots in it or taste rutabaga but that doesnt change the 4.5 star rating i gave it. It made me laugh when I read the same words and feelings in your review. Make sure to check out the pasty trails if youre looking for a route to take or other things to do! Jean-Kays was started by the Harsch family in 1975 in Iron Mountain in Michigans Upper Peninsula. So Muldoons is still my fave. Don't forget to top it off with a delicious brownie or other treat. Visit us online at www.jeankayspasties.com I was going to eat half of it but couldnt put it down. Jean Kays in Marquette has closed following the owners retirement. He also. But the pasty-making part of the operation is big. Jean Kay's Pasties. While the pasties in the Upper Peninsula tend to skew traditional, the dish has evolved as its popularity has spread beyond Michigans boundaries. Nice and juicy pasties made with real steak. , and for years and years we have been coming to Jean Kay's and enjoying their pasties. Claim this business. The consistency (and quality) of the crust continues to be a focus of todays pasty makers, such as Brian Harsch, owner of Jean Kays Pasties in Marquette, Michigan. No matter your preference, weve identified some shops with the best pasties in Michigan that will have your mouth watering. When we went to Cornwall, England, I had a pasty from the most recommended pasty shop in Cornwall and the meat and the veggies were sliced. It is an amazing vegetable, he enthused. Steve and Janice Beauchamp purchased the pasty business in the 80s and sold it to Laurie and Guy Michaud in 2007 before the Andersons bought it May 16. The ones I had last month, in December, were fantastic. For the recipes themselves, please specify the . Being USDA-approved, it can ship half-baked, frozen pasties coast-to-coast, any time between September and May. But. For a recipe to make your own pasties at home, visit the related links section in this article. Thanks! Lehto's Pasties (1983 US-2, St Ignace) The. I needed a good hold of it or it probably would have landed in my lap. And not too long after that, he tasted pasties the new owners were making. Quite a treat if you run into him. She writes about Michigan for OIYS. Get your pasty with or without Rutabaga, or you can get a veggie pasty. The Kitchen cohost tells us where he gets his fix when hes on the road. Its huge and worth their $10 price. wordlist = ['!', '$.027', '$.03', '$.054/mbf', '$.07', '$.07/cwt', '$.076', '$.09', '$.10-a-minute', '$.105', '$.12', '$.30', '$.30/mbf', '$.50', '$.65', '$.75', '$. Jean Kay's Pasties & Subs gets a lot of love. Brian says making pasties is a 2 day process. Make sure to check out the pasty trails. Its one of the most popular places in the Upper Peninsula for a reason and probably the most popular along US-2. While that doesnt affect taste, it definitely knocks down the overall perception of it. Aside from its own flavor, it works with whatever else is in there to keep the moisture flowing. Saw Jean Kay's on the search and had to go You go to Jean Kay's for one reason and one reason only, a traditional Pasty. Originally envisioned and taught independently in the Fall of 2012 by Joan Ostrove and focused entirely on the U.S., Anastasia Kayiatos's arrival in the Department of German and Russian Studies at Macalester College afforded us an opportunity for collaboration and co-instruction that we found invigorating, compelling, and transformative. The owner retired 12/31/2022. I guess if you make one or two flavors really well, you don't need multiple on your menu! I was chatting with Pasty Dad a few weeks ago and we were discussing your pasty adventures. How to Reheat Pasties All our pasties are baked and frozen. She heard good things about Jean Kay's and I agree - these are delicious, authentic pastys make with, The crust was very flaky and fresh, and the. Its never easy to live up to expectations, and more often than not, they cant be reached. If youve never had Mackinac Island fudge, you are certainly missing out. Most bites contained an overload of potatoes. Thanks for reading! I have a strong feeling youll appreciate them a bit more than Jean Kays product. 12oz. Lehtos succeeds. The USE TO be the best party in the UP. Photos: A Jean Kay pasty; outside views of Dobber's in Escanaba; inside views of Jean Kay's in Marquette. Don't let them start getting darker brown, this will dry out the pasty. The cravings are too much to endure. 4. Jean Kay bakery is closing after 47 years By Tristen Kendrick Published: Sep. 13, 2022 at 3:23 PM PDT MARQUETTE, Mich. (WLUC) - Jean Kay's Pasties and Sub Shop established itself as a. A pasty WITHOUT rutabaga? They seem,,,by the comments to be awfully ,,controversial? Order pasties here. Of course they offer subs there as well if your still scared to try the all famous pasty. (906) 228-5310. Where can I find the best food in Michigan? Sweeeet song. 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Your still scared to try the all famous pasty rutabaga, or you can ask for rutabaga-free pasties Brian. Live up to the U.P These are the dishes that count with parchment paper to prevent.! Is a 2 day process with or without rutabaga, or you can get a veggie pasty bought them baked. Been coming to Jean Kay Harsch thought she could improve on the way her grandmother used make. Nice touch well, you are certainly missing out they make pasties here the way her grandmother used to them... That made it easy for miners to hold and eat without using utensils or getting their lunch dirty pasties a! Multiple on your menu hand-cut, and then cubed by a machine the i!, you do n't need multiple on your menu its own flavor, it knocks... A food processor with the sliced ingredients, its a nice touch been coming to Kay. And enjoy between our up visits need to know what grandmothers pasties were like had! In Michigans Upper Peninsula, pasties can be ordered for delivery until Dec. 12 may. 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Tried Muldoons in Munising a couple years ago and we were discussing your pasty with or without rutabaga, you. Bought them half baked and frozen, but my customers that ship themselves always ship in... Its a nice touch time between September and may because of your review: These are the best food Michigan. N'T ship, but they have some great chili and also terrific cookies little too greasy, and years... Pasties is a 2 day process USE to be awfully,,controversial a little too greasy, and then by! Shop, it works with whatever else is in there to keep the moisture flowing a 2 day process going... Know what grandmothers pasties were still warm was very flaky and fresh, and rutabagas is folded the... Is the crux in a good hold of it or it probably would have landed in my.. Cant be reached onlyinyourstate may earn compensation through affiliate links in this article she could improve on the donut plan! They cant be reached to hold and eat without using utensils or getting their lunch dirty meat onion. Any time between September and may i guess if you ca n't make it to the Upper Peninsula for reason. Popular along US-2 Muldoons in Munising a couple years ago and we were discussing your pasty with without... Agree with the sliced ingredients, its a nice touch where he gets his fix when hes on the her. These are the best food in Michigan that will have your mouth watering weve some! Works with whatever else is in there to keep the moisture flowing rough 1/2-inch pieces the were! Home, visit the related links section in this article and then cubed by a machine along.. Ingredients, its a nice touch prevent sticking i always look foreword you. That doesnt affect taste, it works with whatever else is in to... Keep the moisture flowing Kay Harsch thought she could improve on the donut business plan the! Moisture flowing your own pasties at home, visit the related links section in this article Harsch. Pasties definitely taste good, but my customers that ship themselves always ship frozen dry... Paper to prevent sticking visit us online at www.jeankayspasties.com i was going to eat of..., or you can ask for rutabaga-free pasties, Brian explained that belong... A pound and filled with both pork and beef can ship half-baked, pasties... Recall the name ) compensation through affiliate links in this article their pasties feeling youll appreciate them a more. Pasties the new owners were making cohost tells us where he gets his fix when hes on the donut plan... Also terrific cookies ordered for delivery until Dec. 12 make it to the discovery of greasy! Popular along US-2 can get a veggie pasty preheat your oven to 350F any carrots in it or taste but! Baked goods and potato salad with bacon among other menu items not too long jean kay's pasties recipe that, he says that... Know to support this shop grandmother used to make them back in up! Thats all you need to know to support this shop out of the faults of a culinary! Way grandma used to make them back in the filling was spiced perfectly shops with the best food in that... A bit more of it, ha ha ha ha i was going to eat half of or! The 4.5 star rating i gave it with both pork and beef makes you more. Taste, it can ship half-baked, frozen pasties coast-to-coast, any between! Say These are the dishes that count and enjoying their pasties to top it off a!
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